Worse than sugar: Artificial sweeteners alter metabolic processes at the cellular level making you fat and sick

Administrator 5 Signs of the Times Health & Wellness
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If you're still holding out hope that science will eventually prove artificial sweeteners to be beneficial, or at the very least harmless, you're likely to be disappointed. Again and again, research shows no-calorie sweeteners such as aspartame and sucralose cause the same problems as excess sugar, and then some. According to the latest statistics1 nearly 40 percent of American adults, over 18 percent of teens and nearly 14 percent of young children are now obese, not just overweight, and processed foods and sweetened beverages are clearly driving factors. Unfortunately, many make the mistake of thinking artificially sweetened products are a healthier option as it cuts down your calories, but nothing could be further from the truth. The international trend of taxing sugary beverages to discourage sugar consumption has also had the unfortunate side effect of causing beverage makers to switch to artificial sweeteners rather than sugar and other calorie-rich sweeteners. However, when it comes to health, artificial sweeteners cause just as many health problems as sugar does.
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